Ristorante Pensione Rossana

4.5 ( 297 reviews )
Checking... See Hours
€30–40
Via Cagli, 97, 61042 Apecchio PU, Italy
+39 0722 90146

Located in the picturesque town of Apecchio, Ristorante Pensione Rossana offers a delightful journey into the heart of traditional Italian cuisine. Nestled at Via Cagli, 97, this charming eatery has garnered glowing reviews for its authentic flavors and warm atmosphere, reminiscent of dining at a beloved grandmother's table.

Patrons rave about the restaurant's commitment to local ingredients and time-honored recipes. Signature dishes include lamb coratella and homemade potato gnocchi, both celebrated for their robust flavors. The tripe and snails appetizers are particularly praised for their delicate preparations that open the palate to a magnificent banquet of aromas and tastes. One reviewer encapsulated the experience perfectly, stating it felt like a nostalgic journey back to childhood memories of summer fermenting in glass jars.

The restaurant’s cozy and historic ambiance enhances the dining experience, making it an ideal spot for a leisurely meal after exploring the scenic surroundings. Daily opened for lunch, Ristorante Pensione Rossana stands out as a rare find in the culinary landscape, where each dish tells a story of the region's culinary heritage. Whether you're a local or a traveler, this hidden gem promises an unforgettable culinary experience.

Amenities and More

  • Accessibility
    • Has wheelchair-accessible car park
    • Has wheelchair-accessible seating
    • Has wheelchair-accessible toilet
  • Service options
    • Has outdoor seating
    • Offers takeaway
    • Serves dine-in
    • No delivery
  • Popular for
    • Popular for lunch
    • Popular for dinner
    • Good for solo dining
  • Offerings
    • Serves alcohol
    • Serves beer
    • Serves coffee
    • Serves healthy options
    • Serves late-night food
    • Quick bite
    • Serves small plates
    • Serves spirits
    • Serves wine
  • Dining options
    • Serves breakfast
    • Serves lunch
    • Serves dinner
    • Serves dessert
    • Has seating
  • Amenities
    • Has bar on site
    • Has toilet
  • Atmosphere
    • Casual
    • Cosy
    • Quiet
  • Crowd
    • Good for groups
    • Popular with tourists
  • Planning
    • Accepts reservations
  • Payments
    • Accepts credit cards
    • Accepts debit cards
    • Accepts NFC mobile payments
    • Credit cards
  • Children
    • Good for kids
    • High chairs available
  • Parking
    • Free of charge street parking
    • Free parking lot
  • Pets
    • Dogs allowed

Reviews For Ristorante Pensione Rossana

mauro carnevali
Apr 15,2025
It is always a pleasure to return to rediscover the authenticity of the dishes which are those of the local tradition. Tripe, coradella, and the other appetizers open the way to the magnificent banquet of unique aromas and flavors.
Paolo M
Mar 19,2025
delicacies from the area, homemade potato gnocchi,I'll just tell you about the appetizer:Helix Aspersa snails (superb)tripe (good... delicate)chicory (too dietary)lamb coratella (exceptional)first....?second....?Don't worry, let them do it, they know what they're doing... the quantities? they are more than enough for the "palate"...if you also want to satisfy your gluttony, just ask for an encore.to finish?tastings of homemade desserts accompanied by sour cherry wine... a rosolio...It brought back memories of when I opened the glass jars, which my grandmother Dora put to ferment in the summer sun, on the dry stone walls of the farm,jars full of "morello cherries" and sugar, ,. wow.Trust me... it deserves...Imagine being invited to grandma's house, enjoy the moment... without looking at the clock.
Alessio Stefanini
Mar 13,2025
Simply a return to the true flavors of the pastSnails, tripe, lamb coratella, gnocchi with ragù with pickaxe, tagliatelle with porcini mushrooms, all homemade with home-made productsSimply divineUnfortunately, places like this are increasingly rareAh! It is open every day for lunch
Lily Serpa
Mar 10,2025
"The dress does not make the monk" A dress, perhaps not in line with contemporary expectations, finds a monk "the cuisine" stands still in time as does the wonder of the Apennines.Don't miss to order the appetizer, that is, snails, offal and tripe, accompanied by excellent fried lamb. In the end...an excellent wine & sour cherries. In my opinion these are the real 5 star restaurants
Gianluca pierfederici
Mar 8,2025
I was with friends in this pension restaurant near Serravalle di Carda, after a nice excursion in Val di TrebbioThe structure is historic, very classic, about fifty seats in the internal room, it also has tables outsideBut behind an old structure there is always something good, or rather very good, hiddenThe restaurant has been awarded an award and authorization for one of the two typical dishes of the area, lamb coratella, the other typical dish is polenta with local snailsAlso sensational are the other homemade first courses with white and red ragù, and the mixed grill, mouth-wateringA spectacle .... the management is familiar, very kind and helpfulTop
amy deegan
Jan 10,2025
Fantastic little Resturant off the beaten track, Giuliano (owner is presume) is quite possibly the smiliest man I’ve ever met. His food is rustic and delicious I highly recommend the white pasta with mushrooms and truffles and the fried lamb. Super welcoming, I’m looking forward to coming back again soon. Toilets are functional but dated, I was just happy to have toilet paper and soap as it’s quite a rustic little place
Chiara Magno
Jan 4,2025
Enchanting restaurant by Davide, a young restaurateur who with his commitment enhances Serravalle di Carda, a small village on the slopes of Monte Nerone (PU).Here I met Maria and Giuliano, hospitable spouses with an old-fashioned kindness and goodness. Local cuisine, of the highest quality with carefully selected and cooked foods. In every dish you can feel the passion and work behind it. I am happy to have tasted, as well as discovered, the coradella, tripe and polenta with snails so good that they make a splash in every dish. I can say that today I smelled "home" in everything. If I lived near here I would definitely go every Sunday.
franca drioli
Dec 29,2024
Today while walking with the scooter we stopped to eat here. Not the first time we eat well and spend the right amount... on Sunday there is a fixed menu for everyone the portions may seem small but there is a lot of stuff and then they continually ask if you want more if it's enough for you. They're all VERY KIND, we had a good time eating appetizers: livers, snails, tripe, ham, cheese, vegetables, two first courses, tagliatelle and gnocchi and second course fried lamb, baked. and rabbit, salad, roast potatoes, sweet coffee if I can I'll post some photos I recommend it to everyone try it and I forgot it's better to book even if we found a place within a short time it was full.

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